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Collagen-Infused Pumpkin Spice Latte
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Course
Drinks
Calories
200
kcal
Ingredients
1
Cup
Brewed coffee
1/2
Cup
Milk
(dairy or plant-based)
1
tbsp
Pumpkin puree
1
Scoop
Sha-lynn Hydrolysed collagen powder
1/2
tsp
Pumpkin spice blend
Whipped cream
(optional)
Instructions
In a saucepan, heat the milk, pumpkin puree, and maple syrup over medium heat until warm.
In a mug, mix the brewed coffee with the Sha-lynn Hydrolysed collagen powder and pumpkin spice blend.
Pour the warm milk mixture over the coffee and collagen mixture, stirring well.
Top with whipped cream if desired. Enjoy a collagen-infused pumpkin spice latte!
Keyword
Collagen, Collagen recipes, Latte