Collagen-Infused Pumpkin Spice Latte

Course Drinks
Calories 200 kcal

Ingredients
  

  • 1 Cup Brewed coffee
  • 1/2 Cup Milk (dairy or plant-based)
  • 1 tbsp Pumpkin puree
  • 1 Scoop Sha-lynn Hydrolysed collagen powder
  • 1/2 tsp Pumpkin spice blend
  • Whipped cream (optional)

Instructions
 

  • In a saucepan, heat the milk, pumpkin puree, and maple syrup over medium heat until warm.
  • In a mug, mix the brewed coffee with the Sha-lynn Hydrolysed collagen powder and pumpkin spice blend.
  • Pour the warm milk mixture over the coffee and collagen mixture, stirring well.
  • Top with whipped cream if desired. Enjoy a collagen-infused pumpkin spice latte!
Keyword Collagen, Collagen recipes, Latte
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